C13H13NO5 1H-Pyrano[3,4-f]indolizine-3,6,10(4H)-trione, 4-etil-7,8-dihidro-4- hidroksi-, (4S)- (9CI, ACI) H319, H302

produk

C13H13NO5 1H-Pyrano[3,4-f]indolizine-3,6,10(4H)-trione, 4-etil-7,8-dihidro-4- hidroksi-, (4S)- (9CI, ACI) H319, H302

Informasi dhasar:


Detail Produk

Tag produk

Sifat fisik

Properti Fisik Kunci Nilai kahanan
Bobot Molekul 263.25 -
Titik Lebur (Eksperimental) 177,1-178,3 °C -
Titik didih (diprediksi) 666,6±55,0 °C Pencet: 760 Torr
Kapadhetan (Prediksi) 1,50±0,1 g/cm3 Suhu: 20 °C; Pencet: 760 Torr
pKa (Prediksi) 11.20±0.20 Suhu Paling Asam: 25 °C

Jeneng Liyane lan Identifiers

SENYUMAN kanonik O=C1C2=C(C=C3C(=O)CCN13)C(O)(C(=O)OC2)CC
Isomerik SMILES C(C)[C@]1(O)C2=C(C(=O)N3C(=C2)C(=O)CC3)COC1=O
IngChI
InChI=1S/C13H13NO5/c1-2-13(18)8-5-9-10(15)3-4-14(9)11(16)7(8)6-19-12(13)17/ h5,18H,2-4,6H2,1H3/t13-/m0/s1
Kunci Inchi
IGKWOGMVAOYVSJ-ZDUSSCGKSA-N
5 Jeneng Liyane kanggo Zat iki
(4S)-4-Ethyl-7,8-dihydro-4-hydroxy-1H-pyrano[3,4-f]indolizine-3,6,10(4H)-trione (ACI); 1H-Pyrano[3,4-f]indolizine-3,6,10(4H)-trione, 4- etil-7,8-dihydro-4-hydroxy-, (S)- (ZCI); (4S)-4-Etil-4-hidroksi-7,8-dihidro-1H-pirano[3,4-f]indolizine-3,6,10(4H)trione; (4S)-4-Etil-4-

hydroxy-7,8-dihydro-1H-pyrano [3,4-f]indolizine-3,6,10-trione; (S)-4-Ethyl-4-hydroxy-7,8-dihydro-1H-pyrano[3,4-f]indolizine-3,6,10 (4H)-trione

Properti Eksperimental

Properti kasedhiya
Optik lan Scattering
Thermal

Optik lan Scattering

Properti Nilai kahanan Sumber
Daya Rotatory Optik +120,6 deg c: 0,62 g/100mL; Pelarut: kloroform (1) IC
Daya Rotatory Optik +120,57 deg c: 0,62 g/100mL; Solvent: Kloroform; Suhu: 20 °C (2) IC
Daya Rotatory Optik +119,57 deg c: 1,0 g/100mL; Solvent: Kloroform; λ: 589,3 nm; Suhu: 25 °C (3) CAS
Daya Rotatory Optik +119,57 derajat·mL/g·dm c: 1,0 g/100mL; Solvent: Kloroform; λ: sodium D baris; Suhu: 25 °C (4) KAS
Daya Rotatory Optik +117,6 deg c: 0,56 g/100mL; Solvent: Kloroform; Suhu: 23 °C (5) IC
Daya Rotatory Optik +116,14 derajat·mL/g·dm c: 1,0 g/100mL; Solvent: Kloroform; λ: sodium D baris; Suhu: 26 °C (4) KAS
Daya Rotatory Optik +96 deg c: 0,40 g/100mL; Suhu: 21 °C (6) IC
Daya Rotatory Optik +77,8 deg c: 0,62 g/100mL; Solvent: Kloroform; λ: 589,3 nm; Suhu: 25 °C (7) KAB

(1) Terasawa, Hirofumi; Buletin Kimia & Farmasi, (1989), 37(12), 3382-5, CAplus

(2) Tagawa, Hiroaki; EP220601, A1, 1987, CAplus

(3) Henegar, Kevin E.; Jurnal Kimia Organik, (1997), 62(19), 6588-6597, CAplus

(4) Watanabe, Tatsuya; Kimia - Jurnal Asia, (2013), 8(3), 630-638, CAplus

(5) Ejima, Akio; Jurnal Masyarakat Kimia, Transaksi Perkin 1: Kimia Organik lan Bio-Organik (1972-1999), (1990)(1), 27-31, CAplus

(6) Wani, Mansukh C.; Jurnal Kimia Obat, (1987), 30(12), 2317-19, CAplus

(7) Kuang, Yun-Yan; Helvetica Chimica Acta, (2010), 93(10), 2094-2099, CAplus

Thermal

Properti Nilai kahanan Sumber
Titik Lebur 183-185 °C (dekomposisi)     (1) CAS
Titik Lebur 177,1-178,3 °C     (2) CAS
Titik Lebur 176-177 °C (dekomposisi)     (3) IC
Titik Lebur 169-170 °C Pelarut: Etil asetat (4) IC

(1) Kuang, Yun-Yan; Helvetica Chimica Acta, (2010), 93(10), 2094-2099, CAplus

(2) Henegar, Kevin E.; Jurnal Kimia Organik, (1997), 62(19), 6588-6597, CAplus

(3) Ejima, Akio; Jurnal Masyarakat Kimia, Transaksi Perkin 1: Kimia Organik lan Bio-Organik (1972-1999), (1990)(1), 27-31, CAplus

(4) Wani, Mansukh C.; Jurnal Kimia Obat, (1987), 30(12), 2317-19, CAplus

Spektrum Eksperimental

Spectra kasedhiya
1H NMR
Massa

Properti sing diprediksi

Properti kasedhiya
biologi
Kimia
Kapadhetan
Lipinski
Struktur Gegandhengan
Thermal

biologi

Properti Nilai kahanan Sumber
Faktor biokonsentrasi 1.0 pH 1; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 2; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 3; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 4; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 5; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 6; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 7; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 8; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 9; Suhu: 25 °C (1) ACD
Faktor biokonsentrasi 1.0 pH 10; Suhu: 25 °C (1) ACD

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Kimia

Properti Nilai kahanan Sumber
Koc 7.37 pH 1; Suhu: 25 °C (1) ACD
Koc 7.37 pH 2; Suhu: 25 °C (1) ACD
Koc 7.37 pH 3; Suhu: 25 °C (1) ACD
Koc 7.37 pH 4; Suhu: 25 °C (1) ACD
Koc 7.37 pH 5; Suhu: 25 °C (1) ACD
Koc 7.37 pH 6; Suhu: 25 °C (1) ACD
Koc 7.37 pH 7; Suhu: 25 °C (1) ACD

 

Properti Nilai kahanan Sumber
Koc 7.37 pH 8; Suhu: 25 °C (1) ACD
Koc 7.33 pH 9; Suhu: 25 °C (1) ACD
Koc 6.94 pH 10; Suhu: 25 °C (1) ACD
logD -0.94 pH 1; Suhu: 25 °C (1) ACD
logD -0.94 pH 2; Suhu: 25 °C (1) ACD
logD -0.94 pH 3; Suhu: 25 °C (1) ACD
logD -0.94 pH 4; Suhu: 25 °C (1) ACD
logD -0.94 pH 5; Suhu: 25 °C (1) ACD
logD -0.94 pH 6; Suhu: 25 °C (1) ACD
logD -0.94 pH 7; Suhu: 25 °C (1) ACD
logD -0.94 pH 8; Suhu: 25 °C (1) ACD
logD -0.94 pH 9; Suhu: 25 °C (1) ACD
logD -0.96 pH 10; Suhu: 25 °C (1) ACD
logP -0,936±0,842 Suhu: 25 °C (1) ACD
Kelarutan Intrinsik Massa 371 g/L Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 1; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 2; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 3; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 4; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 5; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 6; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 7; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 8; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L pH 9; Suhu: 25 °C (1) ACD
Kelarutan massa 392 g/L pH 10; Suhu: 25 °C (1) ACD
Kelarutan massa 371 g/L Banyu Unbuffered pH 5,53; Suhu: 25 °C (1) ACD
Kelarutan Intrinsik Molar 1,41 mol/L Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 1; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 2; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 3; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 4; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 5; Suhu: 25 °C (1) ACD

 

Properti Nilai kahanan Sumber
Kelarutan molar 1,41 mol/L pH 6; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 7; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 8; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L pH 9; Suhu: 25 °C (1) ACD
Kelarutan molar 1,49 mol/L pH 10; Suhu: 25 °C (1) ACD
Kelarutan molar 1,41 mol/L Banyu Unbuffered pH 5,53; Suhu: 25 °C (1) ACD
Bobot Molekul 263.25
pKa 11.20±0.20 Suhu Paling Asam: 25 °C (1) ACD
pKa -2,24±0,40 Suhu Paling Dasar: 25 °C (1) ACD
Tekanan uap 1,29 x 10-20 Torr Suhu: 25 °C (1) ACD

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Kapadhetan

Properti Nilai kahanan Sumber
Kapadhetan 1,50±0,1 g/cm3 Suhu: 20 °C; Pencet: 760 Torr (1) ACD
Volume Molar 174,8±5,0 cm3/mol Suhu: 20 °C; Pencet: 760 Torr (1) ACD

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Lipinski

Properti Nilai kahanan Sumber
Obligasi sing bisa diputer kanthi bebas 2 (1) ACD
H. Akseptor 6 (1) ACD
H. Donor 1 (1) ACD
H Jumlah Donor / Akseptor 7 (1) ACD
logP -0,936±0,842 Suhu: 25 °C (1) ACD
Bobot Molekul 263.25

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Struktur Gegandhengan

Properti Nilai

kahanan

Sumber
Area lumahing kutub 83.9 A2 (1) ACD

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Thermal

Properti Nilai kahanan Sumber
Titik didih 666,6±55,0 °C Pencet: 760 Torr (1) ACD
Entalpi Penguapan 112,17±6,0 kJ/mol Pencet: 760 Torr (1) ACD
Titik Flash 357,0±31,5 °C (1) ACD

(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)

Spektrum sing diprediksi

Spectra kasedhiya
1H NMR
13C NMR

Pernyataan Bahaya GHS

Kode Pranyatan Bebaya Sumber
H319 Nimbulake iritasi mata sing serius Klasifikasi & Inventarisasi Pelabelan Badan Kimia Eropa (ECHA) - Klasifikasi lan label sing dilaporake - kabar sing paling umum, Inventaris Klasifikasi & Labeling Badan Kimia Eropa (ECHA) - Klasifikasi lan label sing dilaporake - kabar sing paling serius
H302 Mbebayani yen diuntal Klasifikasi & Inventarisasi Pelabelan Badan Kimia Eropa (ECHA) - Klasifikasi lan label sing dilaporake - kabar sing paling umum, Inventaris Klasifikasi & Labeling Badan Kimia Eropa (ECHA) - Klasifikasi lan label sing dilaporake - kabar sing paling serius

Informasi Regulasi

Informasi Bisnis Rahasia: Umum

Regulasi Sinonim
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano(3,4-f)indolizine-3,6,10(4H)-trion

-

Prancis
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano[3,4-f]indolizine-3,6,10(4H)-trion

-

Prancis
(S)-4-Etil-4-hidroksi-7,8-dihidro-1H-pirano(3,4-f)indolizin-3,6,10(4H)-trion

-

Denmark, Jerman
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano(3,4-f)indolizine-3,6,10(4H)-trion

-

Walanda
(S)-4-Ethyl-4-hydroxy-7,8-dihydro-1H-pyrano[3,4-f]indolizin-3,6,10(4H)-trion

-

Denmark, Jerman
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano[3,4-f]indolizine-3,6,10(4H)-trion

-

Walanda
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano[3,4-f]indolizine-3,6,10(4H)-trion

-

-
(S)-4-etil-4-hidroxi-7,8-dihidro-1H-pirano(3,4-f)indolizina-3,6,10(4H)-triona

-

Portugis, Spanyol
(S)-4-etil-4-hidroxi-7,8-dihidro-1H-pirano[3,4-f]indolizina-3,6,10(4H)-triona

-

Portugis, Spanyol
(S)-4-etil-4-idrossi-7,8-diidro-1H-pirano(3,4-f)indolizin-3,6,10(4H)-trione

-

basa Italia
(S)-4-etil-4-idrossi-7,8-diidro-1H-pirano[3,4-f]indolizin-3,6,10(4H)-trione

-

basa Italia
(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano(3,4-f)indolizin-3,6,10(4H)-trion

-

Swedia

 

(S)-4-etil-4-hidroksi-7,8-dihidro-1H-pirano[3,4-f]indolizin-3,6,10(4H)-trion

-

Swedia
(S)-4-etyli-4-hydroksi-7,8-dihydro-1H-pyrano(3,4-f)indolitsiini-3,6,10(4H)-trioni

-

basa Finlandia
(S)-4-etyli-4-hydroksi-7,8-dihydro-1H-pyrano[3,4-f]indolitsiini-3,6,10(4H)-trioni

-

basa Finlandia

Rincian miturut Negara/Internasional & Dhaptar Liyane

Kode Tarif Harmonisasi: 293499 Informasi Negara / Wilayah kasedhiya

Ringkesan Uni Eropa

Gendéra EU

Kode Pabean EU CN: 29349990


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