C41H39NO6 1-Asam pirolidinkarboksilat, 2-[[bis(4-metoksifenil)fenil etoksi]metil]-4-hidroksi-, 9H-fluoren-9-ilmetil ester, (2S,4R)- (9 CI, ACI)
Properti Fisik Kunci | Nilai | kahanan |
Bobot Molekul | 641.75 | - |
Titik didih (diprediksi) | 768,7±60,0 °C | Pencet: 760 Torr |
Kapadhetan (Prediksi) | 1,237±0,06 g/cm3 | Suhu: 20 °C; Pencet: 760 Torr |
pKa (Prediksi) | 14.50±0.40 | Suhu Paling Asam: 25 °C |
SENYUMAN kanonik O=C(OCC1C=2C=CC=CC2C=3C=CC=CC31)N4CC(O)CC4COC(C=5C=CC=CC5)(C6=CC=C(OC)C=C6)C7=CC =C(OC)C=C7
Isomerik SMILES C(OC[C@H]1N(C(OCC2C=3C(C=4C2=CC=CC4)=CC=CC3)=O)C[C@H](O)C1)(C5=CC= C(OC)C=C5)(C6=CC=C(OC)C=C6)C7=CC=CC=C7
IngChI
InChI=1S/C41H39NO6/c1-45-33-20-16-29(17-21-33)41(28-10-4-3-5-11-28,30-18-22-34(46- 2)23-19-30)48-26-31-24-32(43)25-42(31)40( 44)47-27-39-37-14-8-6-12-35(37) 36-13-7-9-15-38(36)39/h3-23,31-32,39,43H,24-27H2,1-2H3/t31-,32+/m0/s1
Kunci Inchi
QPXSKGJQEBDWES-AJQTZOPKSA-N
2 Jeneng Liyane kanggo Zat iki
Asam 1-Pyrrolidinecarboxylic, 2-[[bis(4-methoxyphenyl)phenylmethoxy]methyl]-4-hydroxy-, 9H-fluoren-9-ylmethyl ester, (2S-trans)- (ZCI); 9H-Fluoren-9-ilmetil (2S,4R)-2-[[bis(4-metoksifenil)fenilmetoksi]metil]-4-hidroksi-1-pirolidinkarboksilat (ACI)
Properti kasedhiya |
biologi |
Kimia |
Kapadhetan |
Lipinski |
Struktur Gegandhengan |
Thermal |
biologi
Properti | Nilai | kahanan | Sumber |
Faktor biokonsentrasi | 1,00 x 106 | pH 1; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 2; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 3; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 4; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 5; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 6; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 7; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 8; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 9; Suhu: 25 °C | (1) ACD |
Faktor biokonsentrasi | 1,00 x 106 | pH 10; Suhu: 25 °C | (1) ACD |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Kimia
Properti | Nilai | kahanan | Sumber |
Koc | 7,70 x 105 | pH 1; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 2; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 3; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 4; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 5; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 6; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 7; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 8; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 9; Suhu: 25 °C | (1) ACD |
Koc | 7,70 x 105 | pH 10; Suhu: 25 °C | (1) ACD |
Properti | Nilai | kahanan | Sumber |
logD | 8.29 | pH 1; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 2; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 3; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 4; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 5; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 6; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 7; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 8; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 9; Suhu: 25 °C | (1) ACD |
logD | 8.29 | pH 10; Suhu: 25 °C | (1) ACD |
logP | 8,289±0,729 | Suhu: 25 °C | (1) ACD |
Kelarutan Intrinsik Massa | 4,7 x 10-6 g/L | Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 1; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 2; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 3; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 4; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 5; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 6; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 7; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 8; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 9; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | pH 10; Suhu: 25 °C | (1) ACD |
Kelarutan massa | 4,7 x 10-6 g/L | Banyu Unbuffered pH 7,00; Suhu: 25 °C | (1) ACD |
Kelarutan Intrinsik Molar | 7,3 x 10-9 mol/L | Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 1; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 2; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 3; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 4; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 5; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 6; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 7; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 8; Suhu: 25 °C | (1) ACD |
Properti | Nilai | kahanan | Sumber |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 9; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | pH 10; Suhu: 25 °C | (1) ACD |
Kelarutan molar | 7,3 x 10-9 mol/L | Banyu Unbuffered pH 7,00; Suhu: 25 °C | (1) ACD |
Bobot Molekul | 641.75 | ||
pKa | 14.50±0.40 | Suhu Paling Asam: 25 °C | (1) ACD |
pKa | -3,24±0,60 | Suhu Paling Dasar: 25 °C | (1) ACD |
Tekanan uap | 7,42 x 10-25 Torr | Suhu: 25 °C | (1) ACD |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Kapadhetan
Properti | Nilai | kahanan | Sumber |
Kapadhetan | 1,237±0,06 g/cm3 | Suhu: 20 °C; Pencet: 760 Torr | (1) ACD |
Volume Molar | 518,4±3,0 cm3/mol | Suhu: 20 °C; Pencet: 760 Torr | (1) ACD |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Lipinski
Properti | Nilai | kahanan | Sumber |
Obligasi sing bisa diputer kanthi bebas | 12 | (1) ACD | |
H. Akseptor | 7 | (1) ACD | |
H. Donor | 1 | (1) ACD | |
H Jumlah Donor / Akseptor | 8 | (1) ACD | |
logP | 8,289±0,729 | Suhu: 25 °C | (1) ACD |
Bobot Molekul | 641.75 |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Struktur Gegandhengan
Properti | Nilai | kahanan | Sumber |
Area lumahing kutub | 77.5 A2 | (1) ACD |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Thermal
Properti | Nilai | kahanan | Sumber |
Titik didih | 768,7±60,0 °C | Pencet: 760 Torr | (1) ACD |
Entalpi Penguapan | 117,42±3,0 kJ/mol | Pencet: 760 Torr | (1) ACD |
Titik Flash | 418,7±32,9 °C | (1) ACD |
(1) Dietung nggunakake Piranti Lunak Pengembangan Kimia Lanjut (ACD/Labs) V11.02 (© 1994-2023 ACD/Labs)
Spectra kasedhiya
1H NMR
13C NMR